News Summary
Cosetta, a new Italian restaurant, opened on April 1 in Santa Monica, offering a menu filled with both traditional and modern dishes. With a focus on being family-friendly and accommodating dietary preferences, Cosetta features enticing wood-fired pizzas, small appetizers, hearty salads, and diverse entrees, all set in a cozy atmosphere. The restaurant prioritizes accessibility with reasonable prices and easy reservations, making it an ideal spot for locals and visitors alike to enjoy quality meals.
Santa Monica Welcomes Cosetta: A Taste of Versatile Italian Cuisine
Santa Monica residents are in for a delightful treat as Cosetta, a new California Italian restaurant, officially opened its doors on April 1. Nestled at 3150 Ocean Park Boulevard, this charming eatery stands proud in a standalone building that invites locals and visitors alike to indulge in a harmonious blend of traditional and modern Italian flavors.
A Family-Friendly Dining Experience
Cosetta’s mission is to create a dining experience that is not only delicious but also accessible and family-friendly. With a focus on providing a variety of tasty options at reasonable prices, it’s designed to be a place where everyone can gather and enjoy quality time over a great meal. Zach Pollack, the culinary mastermind behind Cosetta, knows a thing or two about restaurants, having previously operated the popular Alimento and Cosa Buona before closing them last year after nearly a decade of service.
Delicious Pizza and Starters Await
One of the standout features of the new menu is the tantalizing selection of wood-fired pizzas boasting puffy crusts. These come topped with an array of mouthwatering combinations such as soppressata with peppers and smoked coppa garnished with pineapple. Not to forget fungi fans, there’s also a pizza with mushroom fontina that you’ll want to try!
The starters section is divided neatly into four segments, ensuring that every appetite is catered to. Guests can savor house-baked bread paired with delectable dips like chicken liver, creamy burrata cheese, and vibrant fava bean hummus. Those looking for something fresher can try the raw seafood options, featuring dishes like scallops with Sicilian ponzu and bluefin tartare adorned with “ossobuco” aioli—perfectly light and oh-so-refreshing!
Small Appetizers and Hearty Salads
As if that weren’t enough, Cosetta also boasts a selection of small appetizers that includes crispy smoked mozzarella sticks and farro and white bean soup, not to mention shrimp scampi served over toasted focaccia. And for those who crave greens, there are four refreshing salads to choose from, including the nostalgic ’90s-style Novanta Mista, which combines mixed greens with delectable 36-month-old prosciutto.
A Menu for Every Palate
For the main course, Cosetta does not disappoint. The entrees are diverse and enticing, offering everything from a savory Thai chicken Milanese to a hearty eggplant cutlet. Don’t miss the market fish decked with caper-olive tartare or the tantalizing half-roasted chicken seasoned with bread and anchovies. Meat lovers are also in for a treat with wagyu porcini-rubbed tri-tip tagliata, and the grilled langoustines alla griglia served with bagna cauda bianca is sure to be a dockside favorite.
Moreover, the restaurant prides itself on its dietary flexibility, accommodating gluten-free diners with its Milaneses and providing plenty of vegetarian options, making Cosetta a culinary haven for everyone.
Comfortable Ambiance and Convenience
Stepping inside Cosetta, guests will find a cozy yet modern European vibe, thanks to its thoughtful design characterized by an arch-and-column theme. The expansive semi-covered patio invites you to bask in the Santa Monica sunshine while enjoying your meal, especially during those warmer evenings.
Parking won’t be a hassle here, as Cosetta offers two hours of free validation, making it easy for patrons to zip in and out without worrying about where to stash their cars. Need to secure a table? Reservations are a breeze through Resy, so you can plan your next family dinner or special occasion stress-free.
Conclusion
In creating Cosetta, Zach Pollack has a clear vision of hospitality and comfort that shines through in both the dishes and the overall atmosphere. This inviting spot is set to become a go-to dining destination for locals seeking seasonal ingredients and familiar Italian-American flavors. So whether you’re a hungry family, a foodie, or just looking for a cozy place to unwind with friends, Cosetta is ready to welcome you with open arms!
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Additional Resources
- Eater LA: Cosetta Opens in Santa Monica
- NBC San Diego: Italian Californian Restaurant
- Santa Monica Mirror: Cosetta to Open Soon
- Eater LA: A Preview of Cosetta
- Santa Monica Mirror: Waived Outdoor Dining Fees
- Wikipedia: Italian Cuisine
- Google Search: Italian Restaurants in Santa Monica
- Google Scholar: Italian Cuisine
- Encyclopedia Britannica: Italian Cuisine
- Google News: Italian Restaurants California
